Appetizers / Salads

Spinach and Artichoke Dip

Parmesan cream sauce loaded with chopped spinach and artichokes
$8

Tuna Napoleon

Sesame-soy marinated poke-style tuna layered on crispy wontons, with avocado mash set atop coconut sticky rice and garnished with cucumber wasabi dressing
$11

Portuguese Steamers

Little neck clams sautéed in a seafood broth with chourico sausage, cilantro and red onion
$14

Tenderloin Crostini

Grilled beef tenderloin medallions, caramelized onions and maytag bleu cheese on grilled crostini
$13

Pan Seared Scallops

Sea scallops seared then finished with pancetta and an apricot marmalade
$12

Louisiana Style Crab Cakes

Two golden crab cakes set with black bean and roasted corn salsa finished with a chipotle aioli
$10

Duck Confit Risotto

Creamy risotto with crispy duck confit, mushrooms, grilled sweet corn and drizzled with truffle oil
$12

Triphammer Salad

Field greens tossed with honey lime vinaigrette, topped with crispy tortilla strips and finished with a peanut dressing drizzle
$7

Caesar Salad

Romaine lettuce tossed with smoked bacon, croutons, reggiano parmesan cheese, caesar dressing and garnished with grape tomatoes, kalamata olives and anchovy filets
$7

Spinach Salad

Fresh baby spinach with grilled red onion and sliced mushrooms, goat cheese and a warm applewood smoked bacon vinaigrette
$9

Calamari Salad

Flash fried calamari tossed with kalamata olives, banana pepper rings, grape tomatoes and field greens served with a fresh herb and citrus vinaigrette
$10

Entrees

Pan Sauce Chicken
Pan seared chicken breast smothered in a pancetta, mushroom and sun dried tomato marsala pan sauce with sautéed spinach and parmesan roasted red potatoes
$19

Portuguese Caldeirada
Lobster tail, shrimp, scallops, clams, chourico sausage, red potato, and seasonal vegetables in a portuguese seafood broth
$27

Pan Seared Tuna
RARE sesame seared tuna set with coconut sticky rice and a trio of dipping sauces
$21

Chipotle Glazed Meatloaf
A towering stack of chipotle glazed meatloaf and mashed potatoes served with a mushroom demi-glace and frizzled onions
$19

Currant Grilled Salmon
Grilled salmon filet with a red currant glaze, garlic sautéed spinach and sweet potato puree
$22

Cabernet Filet
A Grilled 8oz filet mignon with a Cabernet demi-glaze paired with crispy pancetta and gorgonzola mashed potatoes
$27

Surf and Turf
A seasoned 6 oz filet mignon, and two 3 oz Brazilian lobster tails topped with a white wine and garlic butter sauce and mashed potatoes
$39

Slow Roasted Lamb Shank
Slow roasted shank of lamb with fresh herbs, red wine, tomatoes and root vegetable mirapoix over mashed potatoes
$23

Duck Two Way
Pan seared duck breast and a duck confit with balsamic maple reduction served with sweet potato puree and garlic sautéed spinach
$23

Penne Milan
Shrimp sautéed with capers, kalamata olives and artichokes tossed with penne pasta and marinara sauce
$19

For parties of 6 or larger and all discounted checks a 20% gratuity will be added to the check / we cannot accommodate separate checks / To maintain presentation, we do not split plates / Private parties available for groups of 50+ 60 Browns Race Rochester, NY 14614 phone: (585) 262-2700 fax: (585) 262-2851 website www.thetriphammergrill.com